Stem cell fat grafting is a method of autologous fat grafting in which the patient's own fat is harvested, purified, and then grafted together with a component containing adipose-derived stem cells.
Stem cells and growth factors have been reported to support the engraftment environment of the grafted fat and to assist the regeneration of damaged or weakened fat cells.
Because the graft survival rate and results differ by area, amount, and individual capacity for recovery, a medical consultation is necessary.
A regenerative form of fat grafting in which SVF is added to autologous fat to reinforce the engraftment environment.